Installation et utilisation du support rôtissoire pour tourne broche pour brasero

Installation and use of the brazier rotisserie support

Grilling season is here, and what's better than taking advantage of the heat of a brazier to prepare juicy and tasty roasts, pork or chicken?

In this article, we'll explore the installation and use of the fire pit spit roaster rack, a tool that promises to add a new dimension to your outdoor cooking experiences.

Installation and use of the brazier rotisserie support - spit turner

Installing the Roaster Support for Brazier: Child's Play

Before diving into the delights of cooking, the first step is to correctly install the roaster rack on your fire pit. Follow these simple steps to ensure a smooth installation:

  1. Choose the Right Model: Make sure that the rotisserie support you have chosen is compatible with your fire pit. Our models vary depending on the plancha sizes.

  2. Install the rotisserie support: Fix the two uprights of the spit support on the edges of the plancha of your brazier (they must be opposite each other), ensuring that they are well centered. Tighten the screws well below the uprights to prevent them from falling. Once the uprights are fixed, install the crossbar on top and screw them.

  3. Position the Pin: Install the pin in the intended location, making sure it is centered. Some models offer locking systems, guaranteeing stable rotation of the spit during cooking.

  4. Adjust the Height: Our rotisserie supports offer the possibility of adjusting the height of the spit. Choose the height based on the size of your roast and the desired heat.

  5. Mount the Motor: Most spindles sold are equipped with an electric motor. Hang it securely on the side of a stud with our adapter and following the manufacturer's instructions. Make sure the motor is positioned so that it does not come into direct contact with the intense heat.

Kibrule brazier: installation of the rotisserie support for brazier - spit turner
KIBRULE brazier: installation and use of the rotisserie support - spit turner
Kibrule brazier: motor support for rotisserie support - spit turner

Tips for Optimal Use


Now that your roaster rack is properly installed on your fire pit, explore these tips to get the most out of this unique cooking method:

1. Marinades and Spices:

Before attaching your meat to the spit, marinate it generously with your favorite flavors. Marinades allow juices to infuse into the meat, creating an explosion of flavors in every bite.

2. Continuous Monitoring:

Although most rotisserie motors are designed to operate autonomously, it is essential to monitor cooking regularly. Adjust the spindle height as needed and make sure the rotation is smooth.

3. Experiment with Wood Flavors:

Incorporate aromatic wood chips into the coals to add a subtle smokiness to your roast. Choosing wood, such as hickory or apple wood, can intensify the flavors of your dish.

Conclusion: Elevate Your Grill with the Brazier Roaster Stand


In conclusion, installing and using the fire pit roaster rack opens up a world of culinary possibilities.

Whether you're a grilling novice or expert, this method offers an exciting way to prepare succulent meals while enjoying the cozy atmosphere of a fire pit.

Take the time to explore the different recipes, adjust the settings according to your preferences, and let yourself be carried away by the magic of spit cooking.

With the rotisserie rack, every meal becomes a celebration of flavors, creating unforgettable memories around the fire.

Take advantage of this summer season to take your grilling to the next level with this classic and elegant method.



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Jan 11, 2024
In this article, we will explore the various methods of brazier cooking, an ancestral art that has spanned the ages to offer an unparalleled taste experience. From the traditional grill to spit cooking and indirect cooking.
Jan 11, 2024
In this article, we will explore the various methods of brazier cooking, an ancestral art that has spanned the ages to offer an unparalleled taste experience. From the traditional grill to spit cooking and indirect cooking.

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